Moong Dal Chilla with Mint Yogurt Recipe | RecipeBot
Savory Indian lentil pancakes flavored with spices, served with a refreshing mint yogurt dip. Ready in 35 min. Serves 4.
Ingredients
- 1 cup split yellow moong dal
- 2 cups water
- 1 inch piece fresh ginger
- 1 medium green chili
- 0.25 cup cilantro
- 0.5 cup red onion
- 0.25 cup carrot
- 1 teaspoon cumin seeds
- 0.5 teaspoon turmeric powder
- 1 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons oil
- 1 cup plain Greek yogurt
- 0.25 cup fresh mint leaves
- 1 tablespoon lemon juice
- 0.25 teaspoon ground cumin
- 0.5 teaspoon sugar
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