Fruit Crisp | MyPlate
Slightly sweetened apples topped with a mixture of flour, oats and brown sugar crumble baked until tender and golden brown. Substitute berries, peaches, or a mix of favorites.
Ingredients
- 3/4 cup white whole wheat flour
- 3/4 cup rolled oats
- 3 tablespoons white sugar
- 1/4 cup brown sugar
- 1/2 teaspoon salt
- 1/3 cup canola oil (or unsalted butter, melted)
- 6 cups apples (peeled and diced)
- 1 tablespoon white whole wheat flour
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