Pickled Green Tomatoes and Watermelon
You can pickle just about anything. This time we added a small watermelon into the pickle jar beside the green tomatoes. It’ll wait patiently for you 2 weeks in its sealed jar.
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Ingredients
- 1 – 1½ liters boiled water
- ⅔ cup vinegar
- 2 teaspoons salt
- 2 teaspoons sugar
- 6 green tomatoes
- 2 carrots, sliced
- 1 tablespoon black peppercorns
- 1 small watermelon
- 1 red onion, sliced
- 1 teaspoon mustard seeds
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