Mouth-Watering Garlic Herb Beef Tenderloin Masterpiece - Iam Cooker

Ingredients

• One 4-4.5 lb trimmed and tied beef tenderloin from the center cut.
• Two teaspoons of coarse kosher salt.
• A teaspoon of cracked black pepper.
• Two tbsp of avocado cooking oil.
• Six tbsp of room temperature butter.
• Six cloves of finely minced garlic.
• A teaspoon of chopped fresh rosemary.
• A teaspoon of stripped fresh thyme leaves, chopped fine.