Easy & Juicy Roasted Tenderloin: My Fail-Proof Herb

Easy & Juicy Roasted Tenderloin: My Fail-Proof Herb

bellerecipe.com

Craving the best roasted tenderloin? Try my simple herb-glazed version! So juicy and flavorful, it's perfect for weeknights or holidays. Get my tips inside!

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Ingredients

  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 2 teaspoons fresh rosemary, finely chopped
  • 2 teaspoons fresh thyme, finely chopped
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 2 pounds beef tenderloin, trimmed and tied
  • 2 tablespoons unsalted butter for basting

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