Strawberry and Cream Pavlova recipe | Decadent
Enjoy a light and airy strawberry and cream pavlova with crispy meringue, fresh strawberries, and whipped cream. This dessert is a perfect treat for any occasion.
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Cooking tools:
- Kitchen scale
- Whisk
- Mixing bowl
- Oven
- Silicone baking mat
- Baking sheet
- Serving platter
Ingredients
- 6 free-range egg whites
- 50 g caster sugar
- 100 g strawberries, halved
- 1 cup cream
- 1/2 t vanilla extract
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