Buffalo Chicken Dip Stuffed French Bread Recipe - (4.6/5)

Ingredients

• 1 large loaf French bread or 2 smaller loafs
• 8 ounces cream cheese, softened
• 1/3 cup sour cream
• 1/3 cup mayonnaise
• 1/4 - 1/2 cup Frank’s Original Hot Sauce (1/2 for quite spicy)
• 1 1/2 tablespoons dry ranch dressing seasoning mix
• 1 teaspoon salt
• 1/2 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 blue cheese crumbles (up to 1/2 if you LOVE blue cheese)
• 1 cup freshly grated sharp cheddar cheese, separated
• 1 cup mozzarella cheese, separated
• 3 packed cups (about 1 1/2 pounds) shredded chicken*
• Garnish (optional)
• 6 to 8 pieces cooked and crumbled bacon
• blue cheese (only if you love it)