Spreads: Antipasto Cheese Ball Christmas | Recipe Cloud App

Ingredients

• 4 cups cream cheese, softened
• 1/2 cup sun-dried tomatoes, chopped
• 1/2 cup red bell peppers (or capsicum ), diced
• 1/4 cup dill pickles, finely diced
• 1/4 cup chives, chopped
• 1/4 cup parsley, chopped
• 1 tablespoon onion powder
• 2 teaspoons garlic powder
• Salt, to taste (if desired)
• 1 1/2 - 2 cups pitted mixed olives (I use a variety of black, green and Kalamata olives) -- dried with paper towel
• 1/2 cup sun-dried tomatoes, chopped (dried with paper towel)
• Rosemary leaves/sprigs to decorate
• Ritz, water crackers or pretzels for serving
• Salami slices, for serving
• Prosciutto slices, for serving