Creamy Green Beans and Mushrooms Recipe

Name: Creamy Green Beans and Mushrooms Recipe
Ingredients: 1 pound green beans, fresh or frozen, cut into 1-inch pieces (if fresh, remove ends, if frozen get pre-cut); 1 pound mushrooms (cremini, button, shiitake), thickly sliced; Kosher salt; 1/2 cup onions, chopped; 2 tablespoons butter; 1/2 cup sour cream; Freshly ground black pepper; 2 tablespoons freshly chopped parsley for garnish

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A sour cream sauce makes this light but creamy green beans and mushrooms recipe something special.

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Ingredients

1 pound green beans, fresh or frozen, cut into 1-inch pieces (if fresh, remove ends, if frozen get pre-cut)
1 pound mushrooms (cremini, button, shiitake), thickly sliced
Kosher salt
1/2 cup onions, chopped
2 tablespoons butter
1/2 cup sour cream
Freshly ground black pepper
2 tablespoons freshly chopped parsley for garnish