Doughnut Puffs - Land O'Lakes, Inc.

Ingredients

• 1/2 cup milk
• 1/3 cup Land O Lakes® Butter, melted
• 1 large Land O Lakes® Egg, beaten
• 1 2/3 cups all-purpose flour
• 3/4 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1/2 cup sugar
• 1 teaspoon ground cinnamon
• Land O Lakes® Butter with Canola Oil
• Heat oven to 375°F. Grease 12-cup muffin pan; set aside.
• Combine milk, 1/3 cup melted butter and egg in bowl. Set aside.
• Combine flour, 3/4 cup sugar, baking powder, salt and nutmeg in bowl. Add milk mixture; stir just until combined.
• Spoon batter into prepared pan. Bake 15-20 minutes or until toothpick inserted comes out clean.
• Place 1/3 cup melted butter in bowl. Combine 1/2 cup sugar and cinnamon in another bowl. Remove muffins from pan; let stand 2 minutes on cooling rack.
• Dip tops of warm muffins into melted butter, then into cinnamon sugar mixture.
• Serve warm with Butter with Canola Oil.