Zucchini Muffins Recipe | Land O’Lakes

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 cup Land O Lakes® Butter melted
• 2 large Land O Lakes® Eggs
• 1 medium (2 cups) zucchini, shredded
• Land O Lakes® Butter with Canola Oil