STUFFING — DO AHEAD | Family Recipes

Ingredients

• 2 cups celery — chopped
• 2 cups onion — chopped
• 1 cup butter
• 4 quarts bread crumbs
• 1 tablespoon salt
• 2 teaspoons poultry seasoning
• 1/2 teaspoon pepper
• 1/4 teaspoon sage leaves — crushed
• 1/4 teaspoon thyme leaves — crushed
• 1 1/2 cups chicken broth — (1 1/2 to 2)