Churros with spiced chilli chocolate – Food & Home Magazine
Churros with spiced chilli chocolate
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Cooking tools:
- Piping bag
- Stove
- Microwave
- Saucepan
- Wooden spoon
- Slotted spoon
- Chef's knife
- Cutting board
- Paper towel
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Serving platter
Ingredients
- 250ml (1 cup) water
- 100g unsalted butter
- 120g (1 cup) plain flour
- 1,25ml (¼ tsp) salt
- 3 large eggs, beaten
- vegetable oil, for frying
- 200g dark chocolate
- ½ red chilli, seeded and finely chopped
- icing sugar, to dust
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