How to make Tindora Curry Recipe
Tindora curry is a delicious and flavorful Indian dish made with tindora (ivy gourd) cooked in a spicy and tangy curry. Tindora, also known as tendli or kovakkai, is a small green vegetable with a...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 41 2/3 grams Tindora, Washed And Sliced
- 1/3 tablespoon Oil
- 0.17 teaspoon Mustard Seeds
- 0.17 teaspoon Cumin Seeds
- as per your need A Few Curry Leaves
- 0.17 Onion, Finely Chopped
- 0.17 teaspoon Ginger Garlic Paste
- 0.08 teaspoon Turmeric Powder
- 0.17 teaspoon Red Chili Powder
- 0.17 teaspoon Coriander Powder
- As required Salt To Taste
- as required Fresh Coriander Leaves For Garnish
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