How to Make My Grandmother's Cinnamon Roll Cheese…

Ingredients

• 3 cups all-purpose flour (360g)
• ¼ cup granulated sugar (50g)
• 1 packet active dry yeast (2 ¼ tsp or 7g)
• 1 teaspoon salt
• ½ cup whole milk (120ml), warmed
• ¼ cup unsalted butter (57g), melted
• 2 large eggs
• 8 oz cream cheese (225g), softened
• ½ cup powdered sugar (60g)
• 1 teaspoon vanilla extract
• Zest of 1 lemon (optional)
• ¼ cup unsalted butter (57g), softened
• ½ cup brown sugar (100g)
• 2 tablespoons ground cinnamon
• 1 cup powdered sugar (120g)
• 2 tablespoons milk (30ml)
• ½ teaspoon vanilla extract