Lodin Recipes

Lodin Recipes

lodin.recipes

Melt 2 tablespoons butter in a heavy medium saucepan over medium heat, then add flour and cook, stirring, 1 minute.

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Ingredients

  • ¾ stick unsalted butter, divided
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • 2 tablespoons minced shallot
  • ½ bay leaf
  • 6 black peppercorns
  • 3½ pounds mixed winter greens (such as collards, mustard greens, and kale)
  • 6 oz of 1/4-inch-thick bacon, rind discarded and cut crosswise into 1/4-inch sticks (lardons)
  • 1 cup finely chopped onion
  • ½ cup heavy cream
  • 2 garlic cloves, minced
  • 1 teaspoon dried hot red-pepper flakes
  • 1 tablespoon cider vinegar

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