Butterbean Salad with Rocket and Walnut Pesto | The Doctor's Kitchen
A quick and easy salad you can make in minutes. Keep it in your fridge and use it to bulk up meals throughout the week. A spoonful on the side of any plain meal - sandwich, cheese on toast, leftovers...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- rocket leaves
- lemon juiced
- walnuts roughly chopped
- basil
- parmesan cheese finely grated
- extra virgin olive oil
- butter beans (can) drained and rinsed
- water
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