Coconut Cornflake Slice
Coconut Cornflake Slice - Whittaker's Skip to site navigation Skip to content Top of page Reviews Reviews (10 ratings) 4.3 out of 5 Have you tried this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whittakers.co.nz.
Cooking tools:
- Baking pan
- Saucepan
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Stove
- Chef's knife
- Cutting board
- Cooling rack
- Parchment paper
Ingredients
- 230g (1 Cup) Brown sugar
- 230g Butter
- ¼ tsp Salt
- 100g (¼ Cup) Golden syrup
- 125mL (½ Cup) Cream
- 450g Whittaker's Coconut Block, divided into 200g and 250g measurements
- 230g (6 Cups) Cornflakes, lightly crushed
- ½ tsp Neutral oil, such as canola
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