Salad with Smoked Salmon and Rye Croutons | Savory
This stunning starter features the classic combo of smoked salmon, caraway seed–studded croutons, and lemon in the form of a salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 8 slices seeded rye bread
- 5 tbsp olive oil, divided
- 3 tbsp capers in brine, drained
- 1 medium shallot
- 1/4 cup lemon juice
- 2 tbsp Dijon mustard
- 2 (5 oz) pkgs spring mix salad greens
- 8 oz thinly sliced smoked salmon
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