Habanero Salsa - Gerardo Lopez
This is a quick recipe to make habanero salsa that balances the heat of the habanero with the sweetness of the carrot and capsicum.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tacoguy.com.au.
Ingredients
- ½ brown onion (replace with white onion)
- 2 garlic cloves
- 2 yellow capsicums (you can use any other if you don’t care about colour)
- 4 orange habanero chillies
- 2 carrots
- ½ cup vinegar
- 50 ml olive oil
- salt and pepper (to taste)
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