Grilled Salmon Teriyaki with Asparagus and Mushrooms - Dump and Go Dinner | Once A Month Meals
This is a great summer recipe with grilled salmon and veggies!
Keywords
- grilling recipes
- salmon
- asparagus
- mushrooms
- teriyaki salmon
- real food
- weight watchers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 1 pound Salmon Fillet
- 7 tablespoons Teriyaki Sauce
- 2 tablespoons Honey
- 2 ½ cups dice Asparagus
- 1 ¼ cups slice Onion
- 1 cup slice Mushrooms, Shiitake
- 2 tablespoons Olive Oil
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