Pumpkin and gorgonzola muffins
A vegetarian recipe to open a tasty autumn dinner with friends: pumpkin muffins with a creamy gorgonzola filling. A delight for the palate!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.orogel.it.
Ingredients
- a bag of Orogel Pumpkin Dices
- 90 g gorgonzola cheese
- 115 g flour
- 2 eggs
- 1/2 tablespoon baking soda
- salt and pepper to taste
- rosemary
- extra virgin olive oil to taste
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