Red Enchiladas - Kari's Recipes
Experience the taste of Mexico with Kari's Red Enchiladas, featuring ground beef, cheese, and mild enchilada sauce. Perfect in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at karisrecipes.com.
Ingredients
- 12-18 Corn tortillas
- 1 large can of Macayos Mild Enchilada Sauce
- 2 lbs shredded cheese
- 1 small can of chopped olives (optional)
- 1-2 lbs of ground beef
- 1 onion, chopped
- oil
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