Easy Veggie Enchiladas
This easy veggie enchilada recipe features a delicious combination of broccoli, sweet potato, red bell pepper, and onion, all wrapped in corn tortillas and topped with enchilada sauce and cheese. A...
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Mixing bowl
- Measuring cup
- Spoon
- Fork
- Baking dish
- Aluminum foil
- Oven
Ingredients
- 1 head of broccoli, cut into florets (2 cups)
- 1 small sweet potato, peeled and diced (2 cups)
- 1 red bell pepper, sliced (1 cup)
- 1 onion, sliced (1 cup)
- a drizzle of olive oil
- a pinch of salt
- 1 14–ounce can black beans, rinsed and drained
- 2 cups shredded quesadilla cheese
- 2–3 cups enchilada sauce (see notes)
- 10–12 corn tortillas
- avocado, cilantro, and lime for serving
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