Tomatenrisotto mit Burrata - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Ingredients
- 80 g Parmesan
- 500 g Rispentomaten
- 500 g Wasser
- 50 g Tomatenpüree
- 80 g Zwiebeln
- 2 Knoblauchzehen
- 40 g Olivenöl
- 100 g Rotwein
- 300 g Risottoreis
- 1 TL Salz
- 4 Stück Burrata
- ½ Bund Basilikum
- 2 TL Olivenöl
- 4 Prisen Fleur de Sel
- 4 Prisen Pfeffer, gemahlen
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