Avocado Cantaloupe Salsa with Baked Cumin Tortilla Chips - California Avocados

Avocado Cantaloupe Salsa with Baked Cumin Tortilla Chips - California Avocados

californiaavocado.com

There’s nothing simpler than setting out chips and salsa when you’re hit with the afternoon munchies. In fact, they’re often the first to disappear even when…

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Ingredients

  • 6 corn tortillas
  • 1 Tbsp. olive oil
  • 1 1/4 tsp. ground cumin
  • 1/2 tsp. kosher salt
  • 1 1/2 fresh, California Avocado, peeled, seeded and chopped
  • 1 1/2 cup cantaloupe, chopped
  • 1/2 small lime, juiced
  • 1/2 small jalapeno, minced, seeded and membranes removed
  • 1 tbsp. minced cilantro

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