Cod Puree - Recipe | Bonapeti.com
Where are you going with these toasted slices of bread? The cod puree is just for us. Enjoy the cod puree from a master chef. Boil the potatoes in salted
Ingredients
- cod - 10 oz (300 g) fillet with skin
- potatoes - 2 pcs. (medium - sized)
- garlic - 4 cloves
- milk - 6 2/3 tbsp (100 ml)
- olive oil - 4 tbsp (60 ml)
- lemon juice - 3 - 4 tbsp. (freshly squeezed)
- salt - by taste
- black pepper - by taste
- anchovies - fillets (for decoration when serving)
- olives - for decoration
- parsley - a few leaves (chopped for sprinkling)
More Like This
_edited_edited.jpg)
Roast Cod with Anchovies & Bean Puree
resetwithrachel.co.uk
Pan-Seared Cod with Garlic Potato Puree from Kitchen of Light: New Scandinavian Cooking by Andreas V
app.ckbk.com
Provencale salt cod and potato puree | epicuriantime.com
epicuriantime.com
Breaded Cod - Recipe | Bonapeti.com
bonapeti.com
Fried Cod with Roasted Chili Potatoes
sodelicious.recipes
Cod Fish recipe | AnnieCooking.com
anniecooking.com
Oven-Baked Cod with Potatoes and Apples - Recipe | Bonapeti.com
bonapeti.com
Poached Cod with Lemon Parsley Sauce | Just A Pinch Recipes
justapinch.com