Authentic Azores Stewed Beef (Carne Guisada) Recipe
This authentic Portuguese stewed beef recipe delivers tender Carne Guisada Azores style. Master traditional Portuguese beef stew with red wine and garlic.
Ingredients
- 1 kg of rump steak
- 1 onion
- 1 bay leaf
- 4 cloves of garlic
- 1 glass of white wine
- 1 tablespoon of tomato paste
- 1 tablespoon of vinegar
- Chopped carrots (to taste), optional
- Salt and pepper (to taste)
- Olive oil (to taste)
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