Always Delicious French Toast - Made to Nurture
Always Delicious French Toast - A favorite among kids and guests, made with simple ingredients like eggs, milk, and a touch of cinnamon, served with bacon for extra flavor.
Ingredients
- 5-7 slices of bread
- 3 large eggs
- 1/4 cup milk
- 1/4 tsp cinnamon
- 1/4 tsp vanilla
- 1-2 tsp butter or bacon grease
- Melt butter or heat up bacon grease on Medium or just below.
- In a bowl, whisk together the eggs, milk, cinnamon, and vanilla.
- Place on an oven safe dish and keep warm in the oven (set at 200° F) until all the French toast has been cooked.
- Serve with Maple syrup drizzled on top, or you could try fruit, jam, whipped cream, or sprinkle on some icing sugar 🙂
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