Chimichurri Chicken Thighs | Liver Canada

Chimichurri Chicken Thighs | Liver Canada

liver.ca

Spice up your weeknight dinner game with these zesty Chimichurri Chicken Thighs—bursting with fresh herbs, garlic, and a kick of tangy goodness!

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Ingredients

  • 1 cup fresh parsley, firmly packed
  • 2 tablespoons fresh oregano leaves
  • 3 garlic cloves
  • 1 green onion stem
  • 1/3 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • ¼ teaspoon sea salt (optional)
  • ⅛ teaspoon freshly ground black pepper
  • ¼ teaspoon red pepper flakes

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