Homemade Chicken Pesto Panini with Fresh Ingredients - Chef Melt

Ingredients

• 1 lemon juiced
• 1/3 cup combo of pine nuts and walnuts
• A couple handfuls of fresh basil
• 2 tbsp water
• 1/4 cup good olive oil
• 1 tbsp nutritional yeast
• 1/2 tsp minced garlic
• 1/2 tsp sea salt
• Just under 1/4 tsp black pepper
• 1/2 avocado sliced thin
• 3 tbsp pesto
• 2-4 slices creamy goat cheese
• Calabrian peppers (add as much as you'd like)
• 2 slices rosemary sourdough
• 1 tbsp ghee
• 1 cup peppery arugula
• 6 slices of organic chicken deli meat
• 4 artichoke hearts cut in quarters
• Marinated and roasted sweet red peppers