Scalloped Potato & Ground Beef Casserole Recipe - (4/5)

Ingredients

• BEEF:
• 1 1/2 pounds ground beef or Italian sausage
• 1 medium onion, chopped
• 1 small green bell pepper, seeded and chopped, optional
• 4 garlic cloves, finely chopped
• up to 1/2 teaspoon dried chili pepper flakes, optional
• seasoning salt or regular white salt, to taste
• Fresh ground black pepper, to taste
• SAUCE:
• 2 (10.75-ounce) cans condensed cream of chicken soup, undiluted
• 1/3 cup onion, minced
• 3/4 cup light cream
• 1/2 cup sour cream
• 1/4 cup parmesan cheese, grated
• 1 teaspoon garlic powder
• 1/2 teaspoon seasoning salt
• Freshly ground black pepper, to taste
• ASSEMBLE:
• 5 to 6 russet potatoes, peeled and sliced thinly
• 2 cups cheddar cheese, shredded