Dinner Tonight
In a large pot, brown the beef and pork together over medium heat. Add parsley, 1 tablespoon of garlic, oregano and black pepper.
Ingredients
- 8 ounces ground beef 97% lean
- 8 ounces ground pork 96% lean
- 1 tablespoon dried parsley
- 3 tablespoons minced garlic divided
- 1 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 1 medium yellow onion chopped
- 2 medium celery stalks chopped
- 2 medium carrots chopped
- 4 cups low sodium chicken broth
- 4 cups low-sodium beef broth
- 4 ounces dry orzo
- 3 cups kale destemmed and chopped
- 1/2 cup reduced-fat parmesan cheese, grated
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