Lion's Mane + Sweet Potato + Black Bean + Feta Pockets - Turnip Vegan Recipe Club
A version of this recipe has been part of my Halloween vibez for the last 3 years. This year, I elevated the recipe by using spelt flour for the pocket crust (I will share that recipe later) and by...
Ingredients
- 1 - 1.5 large sweet potatoes
- cooking oil spray
- 1/8 tsp cumin
- 1 tsp paprika
- to taste salt & pepper
- 2 Tbsp vegan butter
- 2 Tbsp flour
- 1/4 cup onion, chopped
- 2 tsp minced garlic
- 3-4 mini sweet peppers, chopped
- 1/4 cup plant-based milk
- 1/2 cup vegetable broth
- 2 cans black beans, rinsed & drained
- 1 can (see steps 2 and 4) chipotle peppers in adobo sauce
- 1/2 tsp thyme
- to taste salt
- 1/4 tsp black pepper
- 8 ounces Lion's Mane mushroom
- premade pizza dough (set out to room temp)
- vegan feta cheese
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