Gingerbread Bars
Gingerbread bars recipe with Daisy Sour Cream. These gingerbread bars are perfect for Christmas or Hanukkah. Kids love them too!
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Cooking tools:
- Hand mixer
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Toothpick
- Offset spatula
- Chef's knife
Ingredients
- vegetable oil
- sugar
- packed brown sugar
- egg
- Daisy Sour Cream, divided
- molasses
- all purpose flour
- baking soda
- ground cinnamon
- ground ginger
- ground nutmeg
- ground cloves
- powdered sugar
- very soft butter
- holiday sprinkles
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