Smoky Whiskey Balls | Saveur

Smoky Whiskey Balls | Saveur

www.saveur.com

This take on the classic bourbon ball is rich with chocolate and the smoky vanilla notes of the whiskey, with an added kick from bourbon-soaked pecans.

View Original

Share this recipe:

Ingredients

  • 1 cup pecans
  • <sup>3</sup>⁄<sub>4</sub> cup bourbon
  • 2 cups (about 8 oz.) vanilla wafer crumbs
  • <sup>1</sup>⁄<sub>2</sub> cup Dutch-process cocoa powder
  • <sup>1</sup>⁄<sub>2</sub> cup confectioners' sugar
  • <sup>1</sup>⁄<sub>4</sub> cup light corn syrup
  • 2 tbsp. smoky whiskey, such as High West Campfire Bourbon

More Like This