Mealime - Shrimp, Bell Pepper & Tomato Gumbo with Green Onion Rice
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Cooking tools:
- Stove
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Colander
Ingredients
- ½ cup basmati rice
- 2 sticks celery
- 474 ml chicken or vegetable broth
- 1 (398 ml) can diced tomatoes
- 2 cloves garlic
- 1 green bell pepper
- 1 small bunch green onions (scallions)
- 1/3 kg raw peeled shrimp, fresh or frozen
- all-purpose flour
- black pepper
- butter, unsalted
- cayenne pepper
- chili powder
- oregano, dried
- paprika
- salt
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