Traditional roasted cauliflower recipe | Tastelist.co.uk

Ingredients

• 1 head large cauliflower
• florets cut into (see my easy method)
• 2.5 tablespoon olive oil
• 0.5 teaspoon EACH salt and pepper
• 2 cloves garlic(finely minced)
• 1 tablespoon parsley(roughly chopped)
• for sprinkling (optional)
• 2 tablespoon parmesan finely grated
• 3 tablespoon Panko breadcrumbs