Gluten free beefburgers

Name: Gluten free beefburgers
Total time: 40 min
Ingredients: 2 teaspoons cumin seeds; 2 teaspoons coriander seeds; 2 tablespoons water; 2 garlic cloves, crushed; 1 tablespoon fresh rosemary, finely chopped; 1 teaspoon ground black pepper; 2 eggs, lightly beaten; 500g beef mince; 1 green chilli, finely chopped (optional and/or you can use more or less to taste); 2-3 tablespoons olive oil

www.unimedliving.com

A family favourite, these burgers are delicious either warm in a bun or sliced up cold with a dip for buffets or lunch boxes.

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Ingredients

2 teaspoons cumin seeds
2 teaspoons coriander seeds
2 tablespoons water
2 garlic cloves, crushed
1 tablespoon fresh rosemary, finely chopped
1 teaspoon ground black pepper
2 eggs, lightly beaten
500g beef mince
1 green chilli, finely chopped (optional and/or you can use more or less to taste)
2-3 tablespoons olive oil