Creamy Poblano Pasta | Fueled Naturally

Creamy Poblano Pasta | Fueled Naturally

www.fuelednaturally.net

This Creamy Poblano Pasta is so creamy, filling and delicious.

View full recipe on www.fuelednaturally.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fuelednaturally.net.

Share this recipe:

Ingredients

  • 1/2 White or Yellow Onion, thinly sliced
  • 4 Cloves of Garlic, minced
  • 1 Tbsp Olive Oil
  • 3 Tbsp Vegan Butter
  • 12 Ounces Spaghetti (gluten free optional)
  • 3 Poblano Peppers (also known as pasilla peppers)
  • 1 Cup Corn (frozen or fresh)
  • 8 Ounces Crimini Mushrooms, sliced
  • 1/2 Cup Slivered Almonds (nut free optional)
  • 1/2 Cup Water
  • Salt & Pepper to taste

More Like This