Shrimp Fried Rice
Savor shrimp fried rice with scrambled eggs, fragrant ginger and garlic, and frozen peas. Perfect for 4-5 adults, this versatile recipe offers endless flavor customization.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.
Ingredients
- 2 tablespoons peanut oil
- 1/3 cup thinly sliced green onions w/ tops
- 1/2 teaspoon peeled & minced fresh ginger root (I use grated)
- 1/2 teaspoon minced garlic
- 2 eggs, lightly beaten
- 1/4 teaspoon sugar
- 1-pound package shrimp, thawed (I use medium-size)
- 1 small package frozen peas
- 3 tablespoons soy sauce (option to use more when serving)
- 2 cups cold cooked rice
- 1/2 teaspoon sesame oil (optional)
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