3163
- ABV: 5.90% - IBU: 38.3 - SRM: 16.3 - OG: 1.058, FG: 1.014 - Batch size: 13.2 gal - Brewhouse efficiency: 80% - Boil time: 60 min Grain Hops Yeast Water
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allgrain.beer.
Ingredients
- 9 lbs Pale Malt (2 Row) US
- 9 lbs Vienna Malt
- 5 lbs Carared
- 2 lbs Caramel/Crystal Malt - 40L
- 2 lbs Carafoam
- 1 1/2 oz. Herkules
- 1 1/2 oz. Citra
- 1 oz. Citra
- American Ale
