6900
- ABV: 6.95% - IBU: 21.9 - SRM: 7.1 - OG: 1.063, FG: 1.012 - Batch size: 5 gal - Brewhouse efficiency: 70% - Boil time: 60 min Grain Hops Yeast Water Create
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allgrain.beer.
Ingredients
- 7 1/2 lbs Pale Malt (2 Row) CA
- 1/2 lbs Carafoam
- 2 1/2 lbs Wheat Malt, Bel
- 2 lbs Pilsner (2 Row) UK
- 1/4 oz Tettnang at 30 min
- 1/4 oz Hallertau US at 30 min
- 1/4 oz Saaz at 30 min
- 1/4 oz Saaz at 10 min
- 3/4 oz Willamette at 60 min
- Safale US-05
