Southern Cornbread Recipe with Buttermilk - Paula Deen
Make this classic Southern Cornbread recipe from Paula Deen as a savory side dish for your next meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1 cup self rising cornmeal
- 1/2 cup self rising flour
- 3/4 cup buttermilk
- 2 eggs
- 2 tablespoons Vegetable oil
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