Keto Raspberry Cake Bars | Real Balanced

Ingredients

• 250 g ~1 ¾ cups frozen raspberries
• 2 tbsp 15g powdered monk fruit sweetener
• 1 tbsp + 1 tsp (16g chia seeds)
• ½ tsp xanthan gum
• 2 cups 220g ground sunflower seed meal
• 2 ½ scoops (72g unflavored whey protein powder or egg white powder)
• ¾ cup 90g powdered monk fruit sweetener
• 2 tsp gluten-free baking powder
• ¼ tsp salt
• ½ cup 4 oz melted butter or coconut oil
• 2 tbsp 30g Greek yogurt or coconut yogurt
• 3 eggs
• 1 tsp pure vanilla extract