How to Make Ham Pot Pie

Ingredients

• 2 Tablespoons olive oil
• 1/2 Cup butter
• 2/3 Cup chopped onion
• 2 Tablespoons chopped leek (optional, but adds flavor!)
• 3 cloves garlic, crushed with a garlic press
• 2 Tablespoons chopped parsley
• 1/4 Teaspoon dried thyme
• 1/2 Cup all-purpose flour
• 1 1/2 Cups chicken broth
• 1 Cup milk (whole milk or 2% works best)
• 1 Cup of diced and cooked potatoes (leftovers work great!)
• 3 1/2 Cups chopped ham (use leftover ham or pre-cooked ham)
• 1 1/2 Cups frozen corn (thawed)
• Salt and pepper to taste
• 2 refrigerated pie crusts (store-bought or homemade)
• 1 beaten egg (for brushing the top crust)