Mushroom Poha

Ingredients

• 1 cup flattened rice (poha), rinsed and drained
• 200g mushrooms, sliced
• 1 onion, finely chopped
• 30g Peas
• 1 tomato, finely chopped
• 1 green chili, finely chopped
• 1/2-inch ginger, finely grated
• 2 cloves garlic, minced
• 1/2 teaspoon mustard seeds
• 1/2 teaspoon cumin seeds
• 1/4 teaspoon turmeric powder
• 1/2 teaspoon coriander powder
• Salt to taste
• 2 tablespoons chopped coriander leaves (cilantro) for garnish
• 1 tablespoon cooking oil
• Lemon (optional)