Bacon Brown Sugar Chicken Tenders - Skinny Daily Recipes

Ingredients

• 1 pound chicken tenders – You can also slice chicken breasts into strips if that’s what you have.
• 8 slices of bacon – Regular-cut works best; thick-cut takes longer to crisp.
• ½ cup brown sugar – Light or dark; dark will give you a richer, molasses-y flavor.
• 1 teaspoon garlic powder – Just enough to balance the sweetness.
• ½ teaspoon black pepper – Freshly cracked gives a nice little bite.
• ¼ teaspoon cayenne pepper (optional) – For those who like a gentle kick.