French Country Bread - Pain De Campagne

French Country Bread - Pain De Campagne

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French Country Bread - Pain De Campagne recipe: Try this French Country Bread - Pain De Campagne recipe, or contribute your own.

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Ingredients

  • 1 c Warm water (105F to 115F)
  • 1 c Rye flour
  • 6 c (about) bread flour
  • 1 c (about) plus 1 T bread
  • 2 3/4 c Warm water (105F to 115F)
  • 1 Envelope dry yeast
  • 1 tb Honey
  • 1 1/2 tb Fine sea salt
  • 3/4 c Rye flour

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