Chicken Sliders with Curry Mayo | Dinner Twist
Easy to make chicken sliders served in toasted bread with curry mayonnaise, pickled red onion and salad greens with a side of sweet potato wedges.
Ingredients
- Sweet Potatoes 700g
- Red Onion ½ *
- Quinoa Flakes 1 Packet (80g)
- Chicken Mince 600g
- Thyme 1/3 Packet *
- Garlic Aioli Mayonnaise 2 X 50g
- Baby Cos Lettuce 1*
- Tomatoes 2
- Wholemeal Sandwich Loaf 1
- Oil
- Olive Oil
- Red Or White Wine Vinegar
- Salt
- Pepper
- Sugar (Or Honey)
- Curry Powder
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